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Sourced from Salters Free Range Farm in County Carlow, our free-range pork belly is expertly prepared with the skin on, ensuring the perfect crispy crackling when roasted. Rich in flavour and beautifully tender, this cut is ideal for slow-roasting, braising or traditional porchet..

Sourced from Salters Free Range Farm in County Carlow, our rack of pork is expertly cut from the loin by our skilled butchers. With the bone in and skin on, this cut delivers maximum flavour, juiciness, and tenderness making it a standout choice for roasting. Perfect for achieving crispy crackling a..