Shoulder Of Pork Boneless - Free Range

The shoulder cut is renowned for its impeccable balance of meat and marbling. This ensures that when it's slow cooked, it renders a juiciness that's unparalleled, and further enriched by the genuine flavours distinct to Irish free-range pork. With each bite, you're not just tasting a meal; you're experiencing the culmination of tradition, care, and culinary excellence that FX Buckley and Thomas Salter promise.